MINERALITY AND SELECTION
Ca’ Di Pietra brand is named after the vineyards near the small village of stone house, where the grapes dedicated to this line specially grow.
The unique clay structure of the terroir – locally called “caranto”, stone in English – proves what has always been known: lands rich in minerals generate high quality wines.
Pleasantly aromatic on the nose with fruity and floral notes which linger in the mouth, the Ca’ Di Pietra semi sparkling and sparkling wines embody the land and the tradition from which they originate.
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